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Rice Dishes

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Traditional

Valencian Paella

CHF 32

Made with chicken, rabbit, green beans, garrofó beans, and saffron, following the authentic Valencian recipe.

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Alicante

Style Paella

CHF 32

Traditional rice dish made with rabbit, red peppers, pork ribs, chickpeas, and saffron, full of authentic Mediterranean flavor.

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Seafood

Rice

CHF 34

Cooked with prawns,

mussels, squid, and clams

in a homemade fish stock.

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“Señoret”

Rice

CHF 32

A delicious seafood rice with all shellfish peeled and ready to enjoy: prawns, squid,

and fresh fish.

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Black

Rice

CHF 32

Rice cooked with squid ink, cuttlefish, and served with smooth alioli.

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Anchovy &

Spinach Rice

CHF 28

Traditional Mediterranean rice with fresh anchovies, tender spinach, and a touch of garlic.

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Duck, Mushroom

& Foie Rice

CHF 38

Creamy rice with confit duck, seasonal mushrooms, and caramelized foie gras.

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Lobster

Rice

CHF 44

Rich and flavorful rice cooked with fresh lobster and intense seafood stock.

Fideuás

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Seafood

Fideuá

CHF 34

Toasted noodles cooked with prawns, cuttlefish, mussels, and fish broth.

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Duck & Mushroom

Fideuá

CHF 38

Gourmet fideuá with duck confit, sautéed mushrooms, and delicate poultry stock.

Tél. : +41 772 18 93 19

Courriel : davidsorianoevents@gmail.com

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© 2025 par David Soriano

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