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Rice Dishes

Traditional

Valencian Paella

CHF 32

Made with chicken, rabbit, green beans, garrofó beans, and saffron, following the authentic Valencian recipe.

Alicante

Style Paella

CHF 32

Traditional rice dish made with rabbit, red peppers, pork ribs, chickpeas, and saffron, full of authentic Mediterranean flavor.

Seafood

Rice

CHF 34

Cooked with prawns,

mussels, squid, and clams

in a homemade fish stock.

“Señoret”

Rice

CHF 32

A delicious seafood rice with all shellfish peeled and ready to enjoy: prawns, squid,

and fresh fish.

Black

Rice

CHF 32

Rice cooked with squid ink, cuttlefish, and served with smooth alioli.

Anchovy &

Spinach Rice

CHF 28

Traditional Mediterranean rice with fresh anchovies, tender spinach, and a touch of garlic.

Duck, Mushroom

& Foie Rice

CHF 38

Creamy rice with confit duck, seasonal mushrooms, and caramelized foie gras.

Lobster

Rice

CHF 44

Rich and flavorful rice cooked with fresh lobster and intense seafood stock.

Fideuás

Seafood

Fideuá

CHF 34

Toasted noodles cooked with prawns, cuttlefish, mussels, and fish broth.

Duck & Mushroom

Fideuá

CHF 38

Gourmet fideuá with duck confit, sautéed mushrooms, and delicate poultry stock.

Teléfono: +41 772 18 93 19

Correo: davidsorianoevents@gmail.com

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© 2025 por David Soriano

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